Lemon, Ginger and Turmeric Cubes

Lemon, Ginger and Turmeric Cubes

Concentrated lemon, ginger and turmeric infusion to prepare quickly with hot water.

Time: 190 min · Servings: 14 · Calories: 8 kcal

Ingredients

Method

  1. Dice the lemon, keeping the peel.
  2. Put the diced lemon, ginger, and turmeric into a blender.
  3. Blend the ingredients until smooth.
  4. Pour the mixture into an ice cube tray.
  5. Place the ice cube tray in the freezer until the cubes are solid.
  6. Heat water until it's very hot to prepare the infusion.
  7. Place two frozen cubes in a cup.
  8. Pour the hot water over the cubes and stir until dissolved.

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