Whole Wheat Macaroni with Ground Chicken

Easy and healthy whole wheat pasta recipe with minced chicken, spices, and olive oil. Ready in 10-20 minutes.

Time: 20 min · Servings: 1 · Calories: 738 kcal

Ingredients

• 200 g whole wheat macaroni
• 100 g chicken breast
• 2 g ground black pepper (to taste)
• 2 g oregano (to taste)
• 2 g salt (to taste)
• 5 g olive oil (to taste)

Method

1. Season the minced chicken breast with salt, ground black pepper, and oregano.
2. Cook the whole wheat macaroni in plenty of boiling water with a pinch of salt until al dente, after about 6 minutes of cooking.
3. Drain the macaroni and rinse it under cold water. Drain well and set aside.
4. Heat a pan with olive oil.
5. Cook the seasoned minced meat in the pan.
6. Add the reserved macaroni to the pan with the meat.
7. Sauté everything together for a few moments.

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Categories: Rice & Pasta · All recipes

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