Quick Salmon and Egg Salad

Quick Salmon and Egg Salad

A healthy, quick, and versatile dinner combining smoked salmon, egg, and a creamy touch in just a few minutes.

Time: 5 min · Servings: 1 · Calories: 635 kcal

Ingredients

Method

  1. Peel the hard-boiled eggs and chop them into a large bowl.
  2. Cut the smoked salmon into strips or small pieces and add it to the bowl.
  3. Add the chopped onion and chopped pickles to the bowl.
  4. Add the cream cheese, tomato paste, and mustard.
  5. Mix all the ingredients with a spoon until you get a homogeneous texture.
  6. Serve the mixture in a bowl or deep plate to enjoy it directly.

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Categories: Salads & Vegetable Dishes · All recipes

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