Healthy Tuna Sandwich
Juicy and easy sandwich with tuna, avocado, and tomato. Perfect for quick and healthy dinners.
Time: 10 min · Servings: 2 · Calories: 576 kcal
Ingredients
- 80 g tuna
- 75 g onion
- 50 g pickled cucumber
- 60 g cream cheese
- 5 g spice (to taste)
- 15 ml lemon juice
- 120 g whole wheat bread
- 60 g cheese
- 85 g avocado
- 120 g tomato
- 10 ml olive oil (to taste)
Method
- In a bowl, combine the drained tuna, ground onion, sliced pickles, cream cheese, spice, and lemon juice.
- Mix all ingredients very well until you get a juicy cream.
- Heat a pan with a splash of olive oil.
- Place a slice of whole wheat bread in the pan.
- Add a slice of cheese on top of the bread.
- Place the mashed avocado on top of the cheese.
- Add the tomato slices on top of the avocado.
- Spread the tuna mixture on the other slice of whole wheat bread.
- Close the sandwich by joining both slices.
- Cook the sandwich over medium heat until golden brown on both sides.
Categories: Quick Recipes · All recipes
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