Refreshing Watermelon and Feta Salad

A vibrant combination of sweet watermelon, salty feta cheese, and a citrusy lemon touch. Perfect for summer.

Time: 10 min · Servings: 2 · Calories: 328 kcal

Ingredients

• 600 g watermelon
• 15 g mint (to taste)
• 20 ml lemon
• 100 g feta cheese
• 40 g walnuts
• 5 g salt (to taste)
• 15 ml extra virgin olive oil (to taste)

Method

1. Cut the watermelon into cubes.
2. Crumble the feta cheese.
3. Chop the walnuts.
4. Place the watermelon in a large bowl.
5. Add fresh mint over the watermelon.
6. Squeeze lemon over the mixture.
7. Incorporate the crumbled feta cheese.
8. Add the chopped walnuts.
9. Season with salt to taste.
10. Dress with a drizzle of extra virgin olive oil.
11. Serve the salad immediately, preferably in the sunlight to enjoy its freshness.

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Categories: Salads & Vegetable Dishes · All recipes

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