Refreshing Watermelon and Feta Salad
A vibrant combination of sweet watermelon, salty feta cheese, and a citrusy lemon touch. Perfect for summer.
Time: 10 min · Servings: 2 · Calories: 82 kcal
Ingredients
- 600 units watermelon
- 15 to taste mint
- 20 units lemon
- 100 g feta cheese
- 40 g walnuts
- 5 to taste salt
- 15 to taste extra virgin olive oil
Method
- Cut the watermelon into cubes.
- Crumble the feta cheese.
- Chop the walnuts.
- Place the watermelon in a large bowl.
- Add fresh mint over the watermelon.
- Squeeze lemon over the mixture.
- Incorporate the crumbled feta cheese.
- Add the chopped walnuts.
- Season with salt to taste.
- Dress with a drizzle of extra virgin olive oil.
- Serve the salad immediately, preferably in the sunlight to enjoy its freshness.
Categories: Salads & Vegetable Dishes · All recipes
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