Pineapple Granola, Healthy Breakfast

Fiber-rich and digestive breakfast with fresh pineapple, yogurt, and homemade granola. Ideal for a light meal after heavy feasts.

Time: 5 min · Servings: 2 · Calories: 285 kcal

Ingredients

• 400 g pineapple
• 125 g plain yogurt
• 60 g homemade granola
• 30 g fresh fruit (to taste)

Method

1. Cut pineapple slices into manageable pieces if desired to facilitate assembly.
2. Place pineapple slices on individual plates.
3. Add plain yogurt over each pineapple slice.
4. Sprinkle homemade granola over the yogurt.
5. Decorate with fresh fruit or berries to taste for a colorful and appealing touch.

View full recipe

Categories: Breakfast & Snacks · All recipes

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