Snickers Overnight Oats

Creamy, dessert-like breakfast, rich in protein and fiber. Prepare it in 5 mins the night before for the next day.

Time: 5 min · Servings: 1 · Calories: 203 kcal

Ingredients

• 50 g oat flakes
• 25 tablespoon of vanilla protein
• 200 ml milk
• 150 g Greek yogurt
• 2 to taste cinnamon
• 15 tablespoon of chia seed
• 30 tablespoon of peanut butter
• 15 to taste maple syrup
• 25 g peanut
• 1 to taste salt
• 20 g dark chocolate
• 5 to taste coconut oil

Method

1. In a jar or container, add the oat flakes, vanilla protein, milk, unsweetened Greek yogurt, a pinch of cinnamon, and chia seeds.
2. Mix very well until everything is perfectly integrated.
3. Refrigerate for at least 4 hours (ideally overnight).
4. Meanwhile, prepare the Snickers-style topping by mixing the natural peanut butter with a touch of maple syrup, the chopped peanuts, and a pinch of salt.
5. The next day, place the topping mixture over the rested oats.
6. Melt the dark chocolate with a touch of coconut oil in the microwave, pour it over, and refrigerate for a few more minutes until the chocolate hardens slightly.

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Categories: Breakfast & Snacks · All recipes

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