Honey Soy Glazed Chicken

Delicious tender chicken with a shiny and tasty sauce made of honey, soy sauce, and a touch of vinegar.

Time: 25 min · Servings: 2 · Calories: 187 kcal

Ingredients

• 400 units chicken breast
• 5 to taste Salt
• 2 to taste Pepper
• 60 g wheat flour
• 30 tablespoon of butter
• 20 clove of garlic
• 15 tablespoon of apple cider vinegar
• 15 tablespoon of soy sauce
• 60 g honey
• 10 to taste chives

Method

1. Cut the chicken breasts into uniform pieces.
2. Season the chicken with salt and pepper to taste.
3. Dredge the chicken pieces in flour until fully coated.
4. Heat a pan with butter over medium heat.
5. Add the chicken to the pan and cook until golden brown on all sides.
6. Stir in the minced garlic, apple cider vinegar, soy sauce, and honey.
7. Reduce heat to low and simmer until the sauce thickens and the chicken is well glazed.
8. Serve the chicken on a plate and garnish with chopped chives to taste.

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Categories: Meat & Poultry · All recipes

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